Tuesday, May 29, 2007
Fruit Kabobs
These made great finger foods for summertime. I used kiwi, oranges, bananas, canned pineapple, grapes, and strawberries. Also fabulous would of been watermelon, cantaloupe, mango, fresh pineapple... any fruits, really. The dip is so easy, it is 1 jar of marshmallow creme, 1 block of cream cheese, and 2 T. orange concentrate. Mix all together, using med speed and pour into a serving bowl. I used shish kabob sticks and broke/cut them in half.
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3 comments:
Your fruit kabobs look awesome! They have such a great presentation. Now I am craving a big ole bowl of fruit.
Interesting post... Looks like flash memory is really starting to become more popular. Hopefully we'll start seeing decreasing solid state harddisk prices in the near future. $5 32 gigabyte Micro SDs for your Nintendo DS flash card... sounds gooooood.
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J'ai appris des choses interessantes grace a vous, et vous m'avez aide a resoudre un probleme, merci.
- Daniel
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